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November 10, 2006|Volume 35, Number 10


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People often use food to cope
with weight bias, study finds

A Yale study of overweight people tested the claim that weight bias motivates people to lose weight and found the opposite can be the case -- individuals cope with weight stigmatization through a variety of strategies, including eating more food and giving up on dieting.

The study by Rebecca Puhl, associate research scientist, and Kelly Brownell, director of Yale's Rudd Center for Food Policy and Obesity, was published in the October 2006 issue of the journal Obesity.

In a survey of more than 2,000 members of a weight loss support program, 93% reported "heading off negative remarks" as a coping strategy to deal with weight stigma; 91% used positive self-talk; 89% sought social support; and 86% used faith, prayer and religion -- the same percentage that used self-love and self-acceptance. Eating more food in response to discriminatory treatment was reported by 79% of the participants, and refusing to diet was reported by 75%. A smaller number, 63%, said that they had used dieting to cope with stigma.

"We frequently encounter the argument that stigmatization may somehow motivate people to lose weight," says Puhl. "But a large number of people in our study reported that they are less likely to diet and more likely to turn to food as a coping strategy when they encounter weight stigma."

Participants reported many forms of weight bias. The most common was other people making negative assumptions about them due to their weight (68%), closely followed by receiving nasty comments from children (63%). The sources of the stigmatization were surprising, say the researchers. Family members were the most frequent perpetrators at 72%, with physicians closely following at 69%. In a smaller male-only group, classmates were the most common source of weight discrimination, with 68% of men saying they had been stigmatized by classmates more than once.

"One of our more compelling findings is that physicians, who could be a helpful resource for people struggling to manage their weight, are not immune from the strong bias present in the general society," says Puhl. "There are clear implications for medical education and sensitivity training."


T H I SW E E K ' SS T O R I E S

College leaders come to learn from Yale's sustainability goals

Trachtenberg to step down at year's end

Sherwin: Broader research approach needed today

Doctoral students are honored for their 'inspiring teaching'

ENDOWED PROFESSORSHIPS

School of Music announces two senior administrative appointments

Yale's World Performance Project will help launch . . .

Like father, like son: Yale tackle named NFF Scholar-Athlete

Students help in the fight against hunger via a silent auction

SCHOOL OF MEDICINE NEWS

In Memoriam: William A. Creasey

Book awards benefit area high school students and their school libraries

Campus Notes


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